Aloe Vera Juice

Aloe Vera Juice Helps Lower Blood Sugar & Important To Treat Diabetes

Aloe vera has been since very long used in herbal medicines due to its rejuvenating, soothing and healing properties. The leaves of aloe vera’s plant contains a gel that is used lotions, creams, ointment and shampoos. Aloe latex can be derived from skin of leaves which are used in juice drinks, tablets, mouthwash and toothpaste. Several studies have shown that this juice can help improve blood glucose levels and may therefore be useful in treating people with diabetes. Aloe vera juice helps to lower cholesterol, stabilizes blood sugar, increase oxygen in the blood and enhances circulation. Aloe vera, grows in sub tropical and tropical landscapes, as well as thrives indoors too.

Aloe vera is linked with:

  • Decreased fats in patients with unusually high levels of these molecules in blood or acute hepatitis  
  • Reduced swelling and quick healing of wounds. Ulcers and leg wounds are common for diabetics and takes longer time to heal
  • These positive effects are due to the presence of compounds like mannans, lectins and anthraquinones. Anthraquinones and lectins bind carbohydrates together that reduces blood glucose as well as regulate it. It is reduced by 50 % within 2 months.
  • Excess sugar eliminated from the body.
  • This plant has strong anti-inflammatory and antioxidant properties which keep us safe from wounds, ulcers, infections and other related conditions.
  • It arouses the emission of insulin and improves the diabetic symptoms
  • It has no side-effects as far as diabetic treatment is concerned

This succulent is rich in potent phytocompounds which promotes complete healing.  Polysaccharide is a natural anti-inflammatory and healing agent that enhances blood oxygenation and circulation. Allantoin is a natural chemical compound that has a demulcent and soothing effect. Glucomannan is a water-soluble fiber that has blood sugar lowering effects.  Several studies have indicated that were the histological changes in liver, pancreas and small intestine. Along with lowering sugar levels, there were functional improvements in the organs which control sugar.

Aloe vera has hypoglycemic ability as well as beneficial for those diagnosed with both insulin-dependent diabetes mellitus and non-insulin dependent diabetes mellitus. 5-15ml or two doses of aloe vera juice can decrease blood sugar considerably. Initially take one teaspoon each day and once the body gets adjusted, increase it up to 3 teaspoons per day. You can consume it with a natural sweetener like honey.

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